Matt is a 25 year old cook, straight, tall and lean with a big dick and a jovial personality. I tied down and tormented him with a slow stop and go edging, ten light strokes followed by a rest, over and over, moving him towards the edge and backing off with a maddening pace, ignoring his requests to cum. Then, when he was ready to burst, I switched to a fast, light stroke focused on the head of his cock and brought him over the edge.